Veg Manchuria
$10.99
Crispy vegetable dumplings tossed in a vibrant, tangy, and slightly spicy Indo-Chinese sauce.
Appetizer's at Dum N Grill Richmond in Richmond features 14 dishes available for online ordering. Prices and availability come from our live POS menu.
Highlights include Veg Manchuria ($10.99), Paneer 65 ($11.99), Chicken Manchurian ($12.99), Lamb Ghee Roast (Boneless) ($15.99), Nalla Karam Chicken ($12.99), Jalapeno Chicken ($12.99), Sema Spicy Chicken ($12.99), Chilli Baby Corn ($10.99), and more.
Ready to order? Start your order online or open a dish below for details and related picks from this section.
$10.99
Crispy vegetable dumplings tossed in a vibrant, tangy, and slightly spicy Indo-Chinese sauce.
$11.99
Deep-fried paneer cubes marinated in a blend of aromatic South Indian spices, crisp and savory.
$12.99
Crispy chicken tossed in a delicious, tangy, and slightly sweet Indo-Chinese Manchurian sauce.
$15.99
Tender boneless lamb pieces roasted in a rich and aromatic ghee-based masala, bursting with deep flavors.
$12.99
Tender chicken pieces cooked in a rich and aromatic Nalla Karam spice paste, offering a distinct spicy flavor.
$12.99
Juicy chicken pieces stir-fried with fresh jalapenos and savory spices for a vibrant, spicy flavor.
$12.99
Extraordinarily spicy chicken preparation, packed with intense chili flavors for a fiery experience.
$10.99
Crispy fried baby corn tossed in a spicy and tangy chili sauce with bell peppers and onions.
$11.99
Crispy paneer cubes tossed in a vibrant, spicy, and tangy Indo-Chinese chili sauce.
$11.99
Crispy fried chicken pakoras studded with cashews, offering a delightful crunch and rich flavor.
$11.99
A flavorful dry fry dish featuring paneer, cooked with aromatic spices in the traditional Konaseema style.
$11.99
Cubes of paneer stir-fried with spicy jalapenos and aromatic spices, offering a zesty kick.
$12.99
Spicy, deep-fried chicken appetizer, marinated with various spices and curry leaves, a South Indian classic.
$12.99
Succulent chicken pieces tossed in a fiery, tangy Indo-Chinese chili sauce with bell peppers.